Microbiology Lab

A. Technical Capability

Personnel:

Head: MSc. Huynh Ngoc Truong

Deputy Quality Head: MSc. Tran Thi Ngoc Thanh

The total number of technical staff: 13 personnel including 02 MBA, 10 Bachelors in biology, biotechnology, food technology fieds...

Equipment: full equipments and synchronous

B. Capacity Services

Quality testing

1.        Analysis of agricultural and aquatic products, processed food, animal feed, poultry: Analysis of microbiological criteria and indicator pathogenic micro-organisms in order to assess the level of hygiene, food poisoning: Total aerobic microorganisms, E. coli, E. coli O157: H7 , coliforms, Fecal coliforms, Enterobacteriaceae, Shigella, Salmonella, Vibrio cholerae, Staphylococcus aureus, Vibrio parahaemolyticus, Listeria monocytogenes, Bacillus cereus, Pseudomonas aeruginosa, Clostridium perfringens, Total yeast, mold, Nitrobacter, Aspergillus spp., Lactobacillus acidophilus, Bacillus subtilis, Campylobacter, lactic bacteria, Toxins staphylococci, antibiotics in milk.
2.        Analysis by PCR: Analysis of microbiological indicators such as E. coli 0157, Salmonella, Listeria monocytogenes, Vibrio cholerae, Vibrio parahermolyticus, Shigella spp., Campylobacter, C. botulinum by PCR method
3.        Analysis of microbial indicators on the shrimp, fish, oysters, clams, plants ....

Analysis of microbiological indicators such as viruses White Spot Syndrome - WSSV, Yellowhead virus Complex - YCV, Taura Syndrome Virus - TS, Hepatopancreas Parvovirus - HPV, NHPB, Luminescent  Vibrio, Vibrio SPP, viruses MB (monodon type Baculoviros - MBV).

4.        Analysis of cosmetic, pharmaceuticals, industrial products.

Analysis of microbiological criteria and indicator pathogenic micro-organisms such as total number of microorganisms, Enterobacteriaceae and other gram-negative bacteria, Staphylococcus aureus, Pseudomonas aeruginosa, ...

5.        The environmental monitoring samples: water, air, soil, sludge, bio ....

Analysis Microbiological criteria: total microorganisms, total useful microorganisms, phosphate VSV resolution, resolution cellulose VSV, VSV fixed nitrogen, Azotobacter, Nitrosomonas, Nitrobacter, Coliforms, Fecal coliforms, E.coli , Pseudomonas aeruginosa, Enterococci, Clostridium perfringens, Salmonella spp., Vibrio cholerae, Vibrio parahaemolyticus, Legionella ...